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Deep and rich, our Alamos Cabernet Sauvignon expresses dark berry characteristics that are complemented nicely by slight herbal notes. Sugar Content -4 g/L

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Made In: California. You’ll be spoiled by our richness of glorious grapes sourced from not one, not two, but three of California’s grand growing regions where deliciously grown grapes reign supreme.

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Made In: California, USA. Sweetness Descriptor: D - Dry. J. Lohr Seven Oaks Cabernet Sauvignon is red-purple in color with a bright hue at release. Fruit aromas are black cherry, plum and blueberry accented with a barrel bouquet of toasted pastry, dark caramel and vanilla. Sturdy tannins strike the palate and finish with a high-toned fruit signature

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Beringer Knights Valley Cabernet Sauvignon 2017 from Knights Valley, Sonoma County, California.Aromas of dried herbs, cedar, clove and lavender join flavors of dark red fruit led by figs, black cherry

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A Napa Valley full-bodied blend that is predominantly Cabernet Sauvignon, it presents medium ruby in the glass with spicy and peppery aromas and a hint of tobacco.

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Carnivor Cabernet Sauvignon offers intense, dark fruit aromas and deep, inky color. A plush, velvety mouthfeel frames rich flavors of dark

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Longshot Cabernet Sauvignon balances big fruit flavors with deep, dry, mouthwatering notes.

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Cabernet Sauvignon is dark red in color with aromas of cherry and currant and notes of leather and tobacco leaf, along with hints of dark chocolate and mocha from oak aging.

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Our Cabernet Sauvignon Reserve has a deep, dark purple color. The aroma is full with concentrated cassis and blackberry fruit, complemented by tobacco.

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This Alexander Valley Cab is a beautiful garnet color. The nose gives aromas of sun-ripened blackberry, tobacco, and licorice.

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Bright red to crimson hues, this wine confidently takes charge with intense lifted vanilla aromatics balanced with red currants, violets, and mulberry fruits.

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IT is a bright red colour with a fragrant, delicate nose. Brimming with rich blackberry and blackcurrant flavours with a touch of mint, the wine is mid-weight and displays a soft and juicy finish.

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The palate is soft and slightly sweet, delivering tree and citrus fruit flavors.

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The aromas are of citrus and tropical fruits backed by characteristic herbaceous notes for which Marlborough Sauvignon Blanc is renowned.

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Deep ruby; the red fruit aromas are moderated by smoky, spice notes; medium body and dry the palate shows flavours of juicy blackberry fruit, raspberry and spice with approachable tannins.

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Cabernet Sauvignon is dry and full-bodied, and is prized for its long aging potential. It's also known for displaying characteristic green flavors like bell pepper, eucalyptus and mint. Cabernet grown in California tends to be more fruit-forward and more mellow, with rich dark fruit notes of blueberry and blackberry as well as earth, dust, mocha and cedar.he moderate to high tannin levels and concentrated flavors in Californian Cab make it a sensational food wine. It's superb with porterhouse steak, braised pork belly, hearty lamb stews, portobello mushrooms and grilled burgers.

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Meiomi Pinot, Chardonnay Rose has a silky texture, and balanced acidity that makes it the perfect wine to enjoy with a wide array of food. Sugar Content -10 g/L

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Kim Crawford is renowned for its Sauvignon Blanc, but it also produces this smooth and delectable Pinot Noir.

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Oyster Bay Pinot Noir from Marlborough New Zealand, is a sophisticated red, gently fruity plums and cherry to the fore and pleasant tannins.

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Made from Pinot Noir, although the color is golden straw, and the wine is light and airy in the mouth. The raspberry and strawberry flavors are the giveaway. Absolutely delicious, with a refined mouthfeel, and the price is a bargain

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Its fresh flavors also make it a tasty choice for a not-too sweet dessert. Rosé is primarily made from Chardonnay with a little Pinot Noir red wine blended in to give it its signature flavors and beautiful shade of pink. A dry wine, it is intended to be fruity and refreshing.

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Alamos Malbec Cabernet Sauvignon is a Dark, inky purple color profiles and ripe flavors of plums, black cherry, and blackberry can give this wine a decidedly jammy character.

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Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart.

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Oyster bay is a concentration of fresh fruit flavour, elegance and balance with vibrant and fresh with cherry flavours and a lingering finish.

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Two Oceans wines are named for the two mighty oceans, the Indian and Atlantic, that converge off the Southern Coast of Africa, creating a perfect climate for grape growing. Two Oceans offers consistent quality, universal appeal and outstanding value for money. These are well-balanced, refreshing wines with a great taste.

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Deep Purple color with Smoky black fruit flavours. Sugar Content - 7 g/L

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Yellow Tail cabernet Sauvignon

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Medium bodied wine with flavours of black & red fruit, spice and a hint of pepper.

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This full and round bright-red wine with crimson hues give way to a subtle sweetness on the palate.

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Layer Cake Wines from Italy It is a place of seafaring and winemaking. The two are inseparable and both have been a part of the region as far back as history goes.

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The criminally intense vanilla aromatics are balanced with ripe raspberry , plum fruits and Red berry fruit. Sugar Content: 2 g/L.

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Longshot Wine is making sure-winner wines in a crowd-pleasing way. This i wine is ruby in colour and it gallops out of the glass with aromas and flavours of cassis, plum, cherry and spice. Notes of vanilla and nutmeg lead to a medium-bodied and fruity finish.

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López De Haro 2015 Crianza is produced from 90% Tempranillo, 7% Garnacha and 3% Graciano. Nicely herbal on the nose with bright cherry, strawberry aromas. Dry and earthy with smoky ripe cherries, braised meat, savoury thyme, lavender and mint flavours on the palate. The wine was aged in French and American oak barrels for 18 months. Perfect pairing to smoky ribs in barbeque sauce.

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Has an intense Tawny colour with brick-like tones. It's elegant and complex bouquet is characterised by flavours of ripe fruit, marmalade and nuts, with notes of vanilla, raisins and jelly. In the mouth, the balance between the richness of the grapes´ natural sugars and fine tannins provide the wine with a fine structure and a delicate yet complex finish

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A full-bodied wine, with an unusual scent of mellow fruits with a soft flavor, mild tannins and an elegant ending

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Intense aromas of blackberries and ripe wild berries. Fresh, lively and frizzante with a soft lingering finish. Roscato Rosso Dolce is an irresistible, delicately sweet, gently fizzy red wine from the northern Italian region of Lombardy. Made from three native grape varieties grown in this beautiful region for centuries. Croatina, Teroldego and Lagrein Roscato makes a wonderful aperitif and is also incredibly food-friendly. Roscato seamlessly combines a long-held grape growing tradition with the flair of modern winemaking techniques and style. The result is a wine of enticing character that perfectly meets the surging demand for sweet red blends

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An aromatic mix of vanilla and black cherry, with a hint of creamy caramel

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An aromatic sparkling wine, from the best vineyard areas of the Colline Trevigiane. It is a young sparkling wine, with a vivacious froth and subtle but persistent perlage.

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